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The Oleander family is putting extensive effort into producing their wines with meticulous, sustainable, growing practices. Their son, Gustav spent two years studying engineering at
the Royal Institute of Technology in Stockholm, Sweden. Once in the Okanagan Valley he worked with various top wineries while at the same time enrolling in the Okanagan University College’s winery and viticulture program. The 2.5 acre Estate vineyard consists of 20+ year old, own rooted Clone 115 Pinot Noir and the Chardonnay from the neighboring Four Shadows Vnyd. is also 20 year old Dijon clones. The Vineyards are primarily glacial till transitioning mixed with some lacustrine deposits on the Naramata bench.